Linda's Kitchen

About Linda's Kitchen

A ride out into the picturesque Bainskloof area near Wellington calls for a long lazy stop at Linda’s Kitchen. Here guests are promised the best country style cuisine in a cosy environment.

The outdoor deck seating is all about the view. With the mountain range as backdrop and the Witte river in close proximity, the Bainskloof Corner Lodge is an ideal setting for that gourmet country meal.

Head chef Linda Trautman’s signature dish is the slow cooked Lamb neck in red wine sauce served with sautéed broccoli and fine green beans and steamed basmati rice. The perfection in this dish lies in the fact that it is slow cooked over a wood burning fire.

The restaurant has a local wine list that supports the Bainskloof region.