L' Orange Bleue

About L' Orange Bleue

Wrapped in the idyllic surrounds of Thaba Pitsi Private Game Reserve seduced by starlit African skies and Belgium cuisine infused with a touch of French, L’ Orange Bleue enrobes the palate in an Afro-European dining experience.

Housed in rescued farmhouse that embraces 20th century quirky humour, this restaurant boasts simplicity at its best, paired with excellent cuisine and a fine reputation.

With vivid hot hues of orange and blues swaddled around modern furniture that extends out on an open plan kitchen, diners can immerse the senses into bushveld serenity laden with fine cuisine, quality wines, liqueurs and imported cigars.

Awarded best restaurant in Limpopo and graded four stars in 2003 edition of Top 100 South African Restaurants, L’ Orange Bleue speaks of sweets dreams nestled under an African sky.

The tempting a la carte menu boasts mouth-watering features such as the duck carpaccio with flakes of foie gras and the fillet sauce du chef.

Surrounded by cries of the African bushveld, L’ Orange Bleue whispers words of culinary seduction that caters for a memorable dining experience beneath the African skies.